Turkey – PhD programs in Biology

Study the PhD programs in Biology in Turkey

• 12

  Universities

• 12

  Programs

• 2–4

  Years of study

• ~ $4,492

  Tuition fees

Who is a PhD in Food Science?

PhD in Food Science is a postgraduate who has studied biomedical science, food safety, food quality management, nutrition, health, chemistry, biology, calculus, statistics and other important subjects. Postgraduates must hold knowledge of a range of sciences and their application to food, as well as possess a meticulous attention to details, along with being a good communication with teamwork skills.

What are the main duties of a PhD in Food Science?

Doctorate in Food Science has to accomplish a number of tasks every day, and some of them include evaluating the nutritional value, colour, flavour, and texture of food; testing food samples for particular types of moulds, yeast, and bacteria; producing new food products; exploring alternative manufacturing methods, and establishing low-cost wholesale food production methods.

Turkey – PhD programs in Biology statistics

Free-Apply.com provides information about 12 PhD programs in Biology at 12 universities in Turkey. Furthermore, you can choose one of 35 Bachelor programs in Biology at 35 universities, 39 Master programs in Biology at 39 universities, and 12 PhD programs in Biology at 12 universities.

The largest cities offering PhD programs in Biology in Turkey

Higher education statistics of the largest cities in Turkey.

Turkey – Average monthly personal finance statistics

• ~ $357

  Study

• ~ $150

  Rent

• ~ $162

  Grocery

• ~ $426

  Salary

Turkey – Where to study?

The most popular student cities in Turkey.