About the program

Admisiones abiertas
  • Licenciado

    Título

  • Inglés

    Lengua de las instrucciones

  • 3 años

    Años de estudio

  • Tiempo completo

    Modo de estudio

  • Polonia, Posnania

    Location

The hotel industry and gastronomy specialty teaches students practical skills at domestic and international internships and provides students with the knowledge necessary to undertake culinary work in the profession of well-trained chefs, bartenders, restaurant and bar managers, in accordance with international standards, as part of the tourism and hotel industry. Graduates can also run their own business, both in the field of gastronomy and hospitality, thanks to the practical knowledge gained at our university, they are taught the difficult art of rational management in the world of gastronomy and hotel business.

Required documents for admission

When applying for admission to Academy of Hotel Management and Catering Industry Poznan in Polonia you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.

  • Letters of reccomendation (MA, PhD)
  • Passport
  • TOEFL Certificate
  • Application fee
  • Supervisor Agreement Form (PhD)
  • Health and Life Insurance
  • Declaration for financial support
  • Proof of fee payment
  • Research proposal outline (MA, PhD)
  • Family Details
  • IELTS Certificate
  • Motivation Letter
  • Online Application form
  • Student visa
  • Photographs
  • Medical Certificate

Contacts

Academy of Hotel Management and Catering Industry Poznan
st. Nieszawska 19
Posnania 61-022
Polonia

Tasas de matrícula

  • ~ 5652 US$ / año

    Tasa para estudiantes internacionales

  • ~ 1481 US$ / año

    Tasa para estudiantes nacionales

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More about Hospitality management and gastronomy

Learn more about your future job responsibilities and career prospects after completing the Hospitality management and gastronomy program.

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