About the program

Admisiones abiertas
  • Licenciado

    Título

  • Español

    Lengua de las instrucciones

  • 4 años

    Años de estudio

  • Tiempo completo

    Modo de estudio

  • España, Mondragón

    Location

The main objective of the degree is to train professionals qualified to design, implement and supervise both high level systems of gastronomic production and preparation, and gastronomic services in restaurants and any other company in the food and gastronomic sector, and in relation to the needs and interests of the customers, to manage teams of people. In addition, they will be qualified to generate and develop proposals for new products, services and business.

Required documents for admission

When applying for admission to Mondragon University in España you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.

  • Photographs
  • Student visa
  • Passport
  • Online Application form
  • Proof of fee payment
  • Supervisor Agreement Form (PhD)
  • Application fee
  • Research proposal outline (MA, PhD)
  • Health and Life Insurance

Contacts

Mondragon University
Loramendi 4
Mondragón 20500
España

Tasas de matrícula

  • ~ 9707 US$ / año

    Tasa para estudiantes internacionales

  • ~ 9707 US$ / año

    Tasa para estudiantes nacionales

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More about Bachelor`s Degree in Gastronomy and Culinary Arts

Learn more about your future job responsibilities and career prospects after completing the Bachelor`s Degree in Gastronomy and Culinary Arts program.

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