About the program
Licenciado
Título
Español
Lengua de las instrucciones
4 años
Años de estudio
Tiempo completo
Modo de estudio
España, Mondragón
Location
The main objective of the degree is to train professionals qualified to design, implement and supervise both high level systems of gastronomic production and preparation, and gastronomic services in restaurants and any other company in the food and gastronomic sector, and in relation to the needs and interests of the customers, to manage teams of people. In addition, they will be qualified to generate and develop proposals for new products, services and business.
Required documents for admission
When applying for admission to Mondragon University in España you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Application fee
- Photographs
- Research proposal outline (MA, PhD)
- Passport
- Proof of fee payment
- Supervisor Agreement Form (PhD)
- Online Application form
- Student visa
- Health and Life Insurance
Tasas de matrícula
~ 10.799 US$ / año
Tasa para estudiantes internacionales
~ 10.799 US$ / año
Tasa para estudiantes nacionales
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More about Bachelor`s Degree in Gastronomy and Culinary Arts
Learn more about your future job responsibilities and career prospects after completing the Bachelor`s Degree in Gastronomy and Culinary Arts program.