France – Bachelor programs in Restaurant Management

We found 5 universities offering 5 Bachelor programs.

Study the Bachelor programs in Restaurant Management in France

5

Universities
5

Programs
3–4

Years of study
~ $11,388

Tuition fees

What is a Bachelor's degree in Restaurant Management?

The program of a bachelor's degree in restaurant management prepares specialists who supervise all the activities found in the restaurant industry these include Front-of-the-House Management, which covers customer service, management of staff and Back-of-the-House Management which connects with the kitchen organization.

What are the tasks of a graduate student of Restaurant Management?

Restaurant managers have a wide range of tasks; they include responsibility for the restaurant's atmosphere and ambiance of comfort, handling administration duties, as well as control of day-to-day operations. Other managerial responsibilities include training staff, taking reservations, along with interacting with suppliers, planning menus, also providing customer service and monitoring compliance with hygiene and safety standards.

France – Bachelor programs in Restaurant Management statistics

Free-Apply.com provides information about 5 Bachelor programs in Restaurant Management at 5 universities in France. Furthermore, you can choose one of 5 Bachelor programs in Restaurant Management at 5 universities and 5 Master programs in Restaurant Management at 5 universities.

France – Bachelor programs in Restaurant Management France – Master programs in Restaurant Management