Doctor of Philosophy in Culinary Arts

We found 197 programs worldwide.

About the Doctor of Philosophy in Culinary Arts

  • 197

    Programs

  • 2–4

    Years of study

  • ~ $4,232

    Annual tuition fees

  • ~ $6,467,500

    Annual salary

Who is PhD in Culinary Arts?

Doctor of Philosophy in Culinary Arts is an advanced degree for graduates of the historical faculties department awarded via dissertation. The typical program length of a Ph.D. is three years; this is comprised of one semester of additional study and 2.5 years of dissertation work and research. Holding a Doctorate in the Culinary Arts is appropriate for students who want to step into entry-level hospitality management jobs; furthermore, the hospitality industry requires managers in restaurants and hotel departments, from the kitchen to the dining room, presenting employment opportunities for students who hold a Ph.D. Careers in the culinary arts include baking and pastry chefs, catering, executive chefs, personal chefs, and wine sommeliers.

What are the tasks of PhD of Culinary Arts?

The main tasks for PhD in Culinary Arts: know how to prepare classic dishes in all categories including seafood, meat, as well as banquet, and pastries, cost analysis and menu development, prepare themselves for the transition from employee to supervisor.

Where can a PhD in Culinary Arts find a position?

Graduates holding a PhD in Culinary Arts can find a position as an executive chef, personal chef, wine sommelier, baker and many others.

Why should you obtain a PhD in Culinary Arts?

Experts of the Education Company Free-Apply.com advise obtaining an education in Culinary Arts, as holding Doctor of Philosophy in this study leads to an interesting profession. Doctorates in this industry have good career opportunities as well as a stable income. Graduates holding a Doctorate of Philosophy obtain more knowledge and experience than bachelors and masters in the same study.

Doctor of Philosophy in Culinary Arts – Where to study?

The most popular countries.

Universities offering the most popular programs in Doctor of Philosophy in Culinary Arts

Middle Tennessee State University

United States, Murfreesboro

Middle Tennessee State University (MTSU) was founded in 1911 and has grown to become the second largest university in the state of Tennessee. The beautiful campus is located on 500...

Admissions closed
~ $0 / year

Piedmont University

United States, Demorest

One of the most dynamic small colleges in the Southeast, Piedmont’s 200-acre residential campus is located in Demorest, Ga., in the foothills of the north Georgia mountains. Our At...

Admissions closed
~ $0 / year

University of Florida

United States, Gainesville

The University of Florida (commonly referred to as Florida or UF) is an American public land-grant, sea-grant, and space-grant research university on a 2,000-acre (8.1 km2) campus...

Admissions closed
~ $0 / year

University of California, Los Angeles

United States, Los Angeles

The University of California, Los Angeles (UCLA) is a public research university in the Westwood district of Los Angeles, California, United States. It became the Southern Branch o...

Admissions closed
~ $0 / year

Central Michigan University

United States, Mount Pleasant

Established in 1892, CMU is one of the nation's 100 largest public universities and offers more than 200 academic programs at the undergraduate, master's, specialist and doctoral l...

Admissions closed
~ $0 / year

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