Doctor of Philosophy in Culinary Arts

We found 197 programs worldwide.

About the Doctor of Philosophy in Culinary Arts

  • 197

    Programs

  • 2–4

    Years of study

  • ~ $4,232

    Annual tuition fees

  • ~ $6,467,500

    Annual salary

Who is PhD in Culinary Arts?

Doctor of Philosophy in Culinary Arts is an advanced degree for graduates of the historical faculties department awarded via dissertation. The typical program length of a Ph.D. is three years; this is comprised of one semester of additional study and 2.5 years of dissertation work and research. Holding a Doctorate in the Culinary Arts is appropriate for students who want to step into entry-level hospitality management jobs; furthermore, the hospitality industry requires managers in restaurants and hotel departments, from the kitchen to the dining room, presenting employment opportunities for students who hold a Ph.D. Careers in the culinary arts include baking and pastry chefs, catering, executive chefs, personal chefs, and wine sommeliers.

What are the tasks of PhD of Culinary Arts?

The main tasks for PhD in Culinary Arts: know how to prepare classic dishes in all categories including seafood, meat, as well as banquet, and pastries, cost analysis and menu development, prepare themselves for the transition from employee to supervisor.

Where can a PhD in Culinary Arts find a position?

Graduates holding a PhD in Culinary Arts can find a position as an executive chef, personal chef, wine sommelier, baker and many others.

Why should you obtain a PhD in Culinary Arts?

Experts of the Education Company Free-Apply.com advise obtaining an education in Culinary Arts, as holding Doctor of Philosophy in this study leads to an interesting profession. Doctorates in this industry have good career opportunities as well as a stable income. Graduates holding a Doctorate of Philosophy obtain more knowledge and experience than bachelors and masters in the same study.

Doctor of Philosophy in Culinary Arts – Where to study?

The most popular countries.

100% discount for the 1st year

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100% discount for the 1st year

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Universities offering the most popular programs in Doctor of Philosophy in Culinary Arts

Benemérita Autonomous University of Puebla

Mexico, Puebla

The Benemérita Universidad Autónoma de Puebla is an autonomous public university that has achieved consolidation at the national level, committed to the integral capacitation and t...

Admissions closed
~ $0 / year

University of Guadalajara

Mexico, Guadalajara

The Benemérita University of Guadalajara (UdeG) is a public institution of higher education that has its headquarters in the city of Guadalajara. The University has preparatory sch...

Admissions closed
~ $0 / year

Autonomous University of Queretaro

Mexico, Santiago de Queretaro

The 24 of February of 1951 began its classes the Autonomous University of Querétaro with the preparatory school, the school of Right and the school of Engineering; The latter only...

Admissions closed
~ $0 / year

Autonomous Mexico State University

Mexico, Toluca

The Autonomous University of the State of Mexico is committed to a mission that goes back to its origins and that is renewed in the essential, without demerit its historical tradit...

Admissions closed
~ $0 / year

Autonomous University of Nayarit

Mexico, Tepic

In 1966, with the decree 4783 promulgated by the governor Julián Gascón Mercado, created the Patronage of the City of Culture Amado Nervo and in 1969, with the decree 5162, also pr...

Admissions closed
~ $0 / year

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