Japan – PhD programs in Sports

Study the PhD programs in Sports in Japan

• 9

  Universities

• 9

  Programs

• 2–4

  Years of study

• ~ $6,027

  Tuition fees

Who is PhD in Culinary Arts?

Doctor of Philosophy in Culinary Arts is an advanced degree for graduates of the historical faculties department awarded via dissertation. The typical program length of a Ph.D. is three years; this is comprised of one semester of additional study and 2.5 years of dissertation work and research. Holding a Doctorate in the Culinary Arts is appropriate for students who want to step into entry-level hospitality management jobs; furthermore, the hospitality industry requires managers in restaurants and hotel departments, from the kitchen to the dining room, presenting employment opportunities for students who hold a Ph.D. Careers in the culinary arts include baking and pastry chefs, catering, executive chefs, personal chefs, and wine sommeliers.

What are the tasks of PhD of Culinary Arts?

The main tasks for PhD in Culinary Arts: know how to prepare classic dishes in all categories including seafood, meat, as well as banquet, and pastries, cost analysis and menu development, prepare themselves for the transition from employee to supervisor.

Japan – PhD programs in Sports statistics

Free-Apply.com provides information about 9 PhD programs in Sports at 9 universities in Japan. Furthermore, you can choose one of 81 Bachelor programs in Sports at 81 universities, 43 Master programs in Sports at 43 universities, and 9 PhD programs in Sports at 9 universities.

The largest cities offering PhD programs in Sports in Japan

Higher education statistics of the largest cities in Japan.

Japan – Average monthly personal finance statistics

• ~ $614

  Study

• ~ $514

  Rent

• ~ $426

  Grocery

• ~ $2,542

  Salary

Japan – Where to study?

The most popular student cities in Japan.