PhD in Oenology

About the PhD in Oenology

• 11

  Programs

• 2–4

  Years of study

• ~ $5,208

  Annual tuition fees

• ~ $5,000,000

  Annual salary

Who is a PhD in Oenology?

PhD in Oenology is a doctorate that supervises the stages of wine production, fermentation, the ageing process and oversees bottling. Enologists come up with ideas for new wine flavors. An enologist has to be able to understand wine development processes when to pick, and press grapes, what temperature to ferment, how long to leave in oak barrels, as well as know the scientific principles behind wine and wine import and export legislation.

What are the main duties of a PhD in Oenology?

Enologist tasks include improving and developing fine wines, packaging and marketing the wine, keeping production records, daily wine analysis, monitoring quality control parameters, training new employees, recording data about the product, setting up a field and wine trails.

Where can a PhD in Oenology find a career?

Doctorates of Oenology are hired by small and large wineries, where they are required to work at the laboratory, vineyards or production line. PhD in Oenology works as winemaker, vineyard worker, general manager, winery lab technician, sales executive, viticulturist, assistant winemaker and cellar worker.

Why should one obtain a doctorate's degree in Oenology?

Analysts of Free-Apply.com company recommend obtaining a doctorate's degree in oenology due to a rising demand for doctorates which are able to produce a good wine product. Wineries provide comfortable work conditions for specialists with an oenology degree.

PhD in Oenology – Where to study?

The most popular countries.