About the program
Máster
Título
Español
Lengua de las instrucciones
1.5 años
Años de estudio
Tiempo completo
Modo de estudio
España, Santiago de Compostela
Location
There is a social demand for specialists in R&D&I with skills to innovate and who can join multidisciplinary teams, being able to adapt to the continuous changes that are currently taking place in the field of food. Globalization in the economy and in the food market make food technology and safety a general interest topic and one that is influenced by a number of factors. Food production and consumption are essential for every society and have economic, social and, in many cases, environmental repercussions. The Masters explores most innovative and specialized aspects related to production technology, hygienic and nutritious quality of food, as well related to the different professional profiles of Dietitian-Nutritionist: clinical, community, catering, food industry, teaching and research. This Master's Degree in Innovation in Nutrition, Safety and Food Technologies offers quality training that specialises in Nutrition, Food Safety and Technology and that provides a social response to the demands of the European Union regarding consumer health and food safety (Law 17/2011, of 5 July, on food safety and nutrition).
Required documents for admission
When applying for admission to University of Santiago de Compostela in España you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Application fee
- Health and Life Insurance
- Research proposal outline (MA, PhD)
- Supervisor Agreement Form (PhD)
- Passport
- Online Application form
- Student visa
- Proof of fee payment
Contacts
University of Santiago de Compostela
Rectorado, Praza do Obradoiro, s/n, La Coruña
Santiago de Compostela
15782
España
Tasas de matrícula
~ 8173 US$ / año
Tasa para estudiantes internacionales
~ 3021 US$ / año
Tasa para estudiantes nacionales
Our services are free of charge. Free Apply does not in any way own, manage, operate or control this university.
Similar programs in other universities
Master's Degree Programme in Food Development
Finlandia, Turku
The Master´s Degree Programme in Food Development provides you with competence for meeting the challenges in research and development in the food industry and academia. Nordic e...
2-Year Graduate Degree in Food Innovation and Management
Italia, Bra
The new Two-Year Graduate Degree in Food Innovation & Management is designed to train analysts, managers, consultants, and experts who specialize in management and innovation the F...
Italian Food and Wine
Italia, Padua
The Master’s degree explores understanding, management, promotion and protection of high-value food products. The Italian food production system serves as a model to identify the s...
Laurea Magistrale in Scienze della Nutrizione Umana
Italia, Roma
If eventually would be a free spaces for more students, a new selection registration will be open from 7/02/2022 till 4/03/2022. 2022 Il corso si rivolge a laureati di varia proven...
Master of Applied Gastronomy: Culinary Arts
Italia, Bra
Become a culinary professional who’s able to work in order to implement healthy, sustainable and fair food systems. Develop your own cuisine style by exploring the culinary arts, f...
More about Máster in Innovation in Nutrition, Food Safety and Technology
Learn more about your future job responsibilities and career prospects after completing the Máster in Innovation in Nutrition, Food Safety and Technology program.