M.Sc. in Poultry Science and Technology (CW &R)

• Магистр

  Образовательный уровень

• Английский

  Язык обучения

• 2 года

  Продолжительность обучения

• Очная

  Форма обучения

• Шри-Ланка

  Локация

The courses of the M.Sc. in Poultry Science and Technology have been carefully developed to provide a comprehensive coverage on all aspects of Poultry Science and Technology necessary for a graduate to contribute effectively towards the advancement of the poultry sector and to provide a platform for further studies towards M.Phil. and Ph.D. degrees in Poultry Science or a related field. Thus, it covers the management aspects such as hatchery, layer and parent stock and broiler management, poultry nutrition, genetics and breeding, health and hygiene, poultry processing technology, microbiology, biotechnology, by product technology, welfare and legislation, waste management, laboratory techniques, scientific writing, statistics and several other optional courses. Laboratory practicals have been designed to develop hands on skills on all necessary laboratory procedures and fields visits provide the necessary exposure to management and issues in various large scale poultry operations and processing plants. For More information http://www.pgia.pdn.ac.lk/files/notice/2020/handbook_2020.pdf