Turkey – Bachelor programs in Food and Nutrition

Study the Bachelor programs in Food and Nutrition in Turkey

• 18

  Universities

• 19

  Programs

• 3–4

  Years of study

• ~ $5,171

  Tuition fees

What is a Bachelor's degree in Catering?

Catering provides food services in public and private locations. This field includes food preparation, food presentation and catering management. A Bachelor's degree program in Catering offers practical and theoretical courses in restaurant and catering management, along with food safety, culinary arts, business administration, marketing, together with human resources management, accounting.

What are the tasks of a graduate student of Catering?

The undertakings of a catering courses’ graduate include managing day-to-day catering operations, developing a menu, using various cooking equipment, supervising catering crews, dealing with clients, as well as coordinating schedules, ensuring the quality of the food and services and the implementation of sanitation rules.

Turkey – Bachelor programs in Food and Nutrition statistics

Free-Apply.com provides information about 19 Bachelor programs in Food and Nutrition at 18 universities in Turkey. Furthermore, you can choose one of 19 Bachelor programs in Food and Nutrition at 18 universities, 9 Master programs in Food and Nutrition at 9 universities, and 2 PhD programs in Food and Nutrition at 2 universities.

The largest cities offering Bachelor programs in Food and Nutrition in Turkey

Higher education statistics of the largest cities in Turkey.

Turkey – Average monthly personal finance statistics

• ~ $357

  Study

• ~ $150

  Rent

• ~ $162

  Grocery

• ~ $426

  Salary

Turkey – Where to study?

The most popular student cities in Turkey.