About the program
Licenciado
Título
Alemán
Lengua de las instrucciones
3 años
Años de estudio
Tiempo completo
Modo de estudio
Austria, Graz
Location
The training to become a food manager is as varied as food itself! With us, you will explore sustainable aspects of food development, production and marketing. After completing the course, you will be qualified to apply for a position of responsibility in a range of fields, from agriculture or industrial and commercial production to trade. More information on our website: https://www.fh-joanneum.at/nachhaltiges-lebensmittelmanagement/bachelor/en/
Required documents for admission
When applying for admission to University of Applied Sciences Joanneum in Austria you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Photographs
- Proof of fee payment
- TOEFL Certificate
- Online Application form
- Passport
- Resume/CV (graduate, postgraduate)
Contacts
University of Applied Sciences Joanneum
Alte Poststraße 149
Graz
8020
Austria
Tasas de matrícula
~ 1654 US$ / año
Tasa para estudiantes internacionales
~ 0 US$ / año
Tasa para estudiantes nacionales
Our services are free of charge. Free Apply does not in any way own, manage, operate or control this university.
Similar programs in other universities
Dietetics
Polonia, Varsovia
With the rising popularity of healthy eating on the one hand, competing with the obesity crisis on the other – specialised knowledge of dietetics is becoming ever more popular. Thi...
Bachelor of Culinary Arts
Corea del Sur, Icheon-si
The School of Culinary Arts cultivates creative and talented students, equipped with the knowledge and skills to both make delicious cuisine and design their own lives through food...
BA (Hons) Degree in International Culinary Arts
Suiza, Lucerna
Tuition has both practical and academic elements preparing our graduates to cope with the demands and challenges of the professional kitchen. With a 70% focus on theoretical skills...
Business Administration in Professional Culinary Arts (a joint degree with Le Cordon Bleu)
Tailandia, Bangkok
Jointly offered by Le Cordon Bleu and Dusit Thani College, the Bachelor of Business Administration (Professional Culinary Arts) programme is designed to engage young culinary profe...
Bachelor of Food and Nutrition Science
Reino Unido, Luton
The core subjects of this highly relevant new course include human anatomy, physiology, microbiology, and the principles of food and nutrition, as well as specialized areas such as...
More about Bachelor of Sustainable Food Management
Learn more about your future job responsibilities and career prospects after completing the Bachelor of Sustainable Food Management program.