About the program
Licenciado
Título
Italiano
Lengua de las instrucciones
3 años
Años de estudio
Tiempo completo
Modo de estudio
Italia, Roma
Location
Il corso punta alla crescita di professionisti che abbiano acquisito le conoscenze, il sapere, le pratiche applicative, nell'ambito della dietistica come previsto dal profilo professionale e dal codice deontologico. In particolare, nella formazione del dietista, si intende creare una figura sanitaria competente per tutte le attività finalizzate alla corretta applicazione dell'alimentazione e della nutrizione, ivi compresi gli aspetti educativi e di collaborazione delle politiche alimentari, nel rispetto delle normative vigenti.
Required documents for admission
When applying for admission to University of Rome "Tor Vergata" in Italia you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Local Language Certificate
- Online Application form
- Student visa
- Application fee
- Family Details
- Health and Life Insurance
- Photographs
- Proof of fee payment
- Declaration for financial support
- Passport
Contacts
University of Rome "Tor Vergata"
Via Cracovia 50
tel: +39 06 7259 2817/32354
Roma
00133
Italia
Tasas de matrícula
~ 2368 US$ / año
Tasa para estudiantes internacionales
~ 2368 US$ / año
Tasa para estudiantes nacionales
Our services are free of charge. Free Apply does not in any way own, manage, operate or control this university.
Similar programs in other universities
Dietetics
Polonia, Varsovia
With the rising popularity of healthy eating on the one hand, competing with the obesity crisis on the other – specialised knowledge of dietetics is becoming ever more popular. Thi...
Bachelor of Culinary Arts
Corea del Sur, Icheon-si
The School of Culinary Arts cultivates creative and talented students, equipped with the knowledge and skills to both make delicious cuisine and design their own lives through food...
Nutrition and Dietetics
Turquía, Konya
AVAILABLE SCHOLARSHIPS: 100% Scholarships: 1 50% Scholarships: 19 25% Scholarships: 10 Nutrition and Dietetics is a relatively new field in the world, but graduates can work as inp...
Food Engineering
Rumanía, Arad
1. Food Engineering 2. Food Control and Extertise 3. Consumer and Environmental Protection
Bachelor in Food and Nutrition
Polonia, Gdansk
The main causes of the morbidity are: poor nutrition, including overeating, lack of care for good food composition, inaccurate and hasty eating, and lifestyle: lack of exercise and...
More about Dietista
Learn more about your future job responsibilities and career prospects after completing the Dietista program.