Bachelor of Food and Nutrition Science

• Бакалавр

  Образовательный уровень

• Английский

  Язык обучения

• 3 года

  Продолжительность обучения

• Очная

  Форма обучения

• Британия, Лутон

  Локация

The core subjects of this highly relevant new course include human anatomy, physiology, microbiology, and the principles of food and nutrition, as well as specialized areas such as clinical nutrition, immunology, food microbiology and biotechnology. As you study and progress, you will develop a number of transferable skills including independent thinking, planning, and problem-solving, observation and analysis, and communication. These will enable you to seek career opportunities in hospitals, government departments, academic organizations, charities, the publishing industry, and a range of other public and private sector organizations.