About the program
Bachelor
Degree
Turkish
Language of instructions
4 years
Years of study
Full-time
Study mode
Turkey
Location
The Gastronomy and Culinary Arts Department is engaged in the study and protection of the rich Turkish cuisine in an academic environment; and in the training of gastronomic experts who will promote this culture internationally, who know all the subtleties of the Turkish and global culinary arts, who have an artistic sensitivity, who can work in a team, who can carry their profession further by adapting easily to developing technologies, and who can compete in international and national competitions, representing the Turkish culinary culture.
Required documents for admission
When applying for admission to Cappadocia University in Turkey you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Proof of fee payment
- Resume/CV (graduate, postgraduate)
- Motivation Letter
- Passport
- Health and Life Insurance
- Online Application form
- TOEFL Certificate
- Diploma evalution (local authorities)
- Family Details
- Application fee
- Letters of reccomendation (MA, PhD)
- Student visa
Contacts
Cappadocia University
Mustafapaşa-Ürgüp, Yeni Mahallesi, 50420 Mustafapaşa-Ürgüp/Ürgüp/Nevşehir, Turkey
50420
Turkey
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More about Bachelor of Gastronomy and Culinary Arts
Learn more about your future job responsibilities and career prospects after completing the Bachelor of Gastronomy and Culinary Arts program.