Spain – Bachelor programs in Restaurant Management

Study the Bachelor programs in Restaurant Management in Spain

• 5

  Universities

• 5

  Programs

• 3–4

  Years of study

• ~ $8,917

  Tuition fees

What is a Bachelor's degree in Restaurant Management?

The program of a bachelor's degree in restaurant management prepares specialists who supervise all the activities found in the restaurant industry these include Front-of-the-House Management, which covers customer service, management of staff and Back-of-the-House Management which connects with the kitchen organization.

What are the tasks of a graduate student of Restaurant Management?

Restaurant managers have a wide range of tasks; they include responsibility for the restaurant's atmosphere and ambiance of comfort, handling administration duties, as well as control of day-to-day operations. Other managerial responsibilities include training staff, taking reservations, along with interacting with suppliers, planning menus, also providing customer service and monitoring compliance with hygiene and safety standards.

Spain – Bachelor programs in Restaurant Management statistics

Free-Apply.com provides information about 5 Bachelor programs in Restaurant Management at 5 universities in Spain. Furthermore, you can choose one of 5 Bachelor programs in Restaurant Management at 5 universities, 7 Master programs in Restaurant Management at 7 universities, and 2 PhD programs in Restaurant Management at 1 university.

The largest cities offering Bachelor programs in Restaurant Management in Spain

Higher education statistics of the largest cities in Spain.

Spain – Average monthly personal finance statistics

• ~ $394

  Study

• ~ $517

  Rent

• ~ $239

  Grocery

• ~ $1,449

  Salary

Spain – Where to study?

The most popular student cities in Spain.