Spain – PhD programs in Restaurant Management

Study the PhD programs in Restaurant Management in Spain

• 1

  Universities

• 2

  Programs

• 2–4

  Years of study

• ~ $3,737

  Tuition fees

Who is a PhD in Restaurant Management?

PhD in Restaurant Management has studied international marketing and sales, accounting and finance, hospitality law, facilities management, hotel operations, security and other important subjects. Postgraduates must have such abilities as leadership and interpersonal skills, as well as business and customer service skills, and analytical, critical and problem-solving skills. The typical program length of a PhD is three years; this is comprised of one semester of additional study and 2.5 years of dissertation work and research.

What are the main duties of a PhD in Restaurant Management?

PhD in Restaurant Management tasks include overseeing activities in the dining room as well as the kitchen, recruiting, training and supervising staff, planning and organizing accommodation, catering, managing budgets and financial plans and control expenditure, dealing with customer complaints and comments, ensuring compliance with health and safety legislation and licensing laws, planning maintenance work, meals, and events, and promoting and marketing the business.

Spain – PhD programs in Restaurant Management statistics

Free-Apply.com provides information about 2 PhD programs in Restaurant Management at 1 university in Spain. Furthermore, you can choose one of 5 Bachelor programs in Restaurant Management at 5 universities, 7 Master programs in Restaurant Management at 7 universities, and 2 PhD programs in Restaurant Management at 1 university.

The largest cities offering PhD programs in Restaurant Management in Spain

Higher education statistics of the largest cities in Spain.

Spain – Average monthly personal finance statistics

• ~ $394

  Study

• ~ $517

  Rent

• ~ $239

  Grocery

• ~ $1,449

  Salary

Spain – Where to study?

The most popular student cities in Spain.