About the program
Bachelor
Degree
English
Language of instructions
2 years
Years of study
Full-time
Study mode
Switzerland, Luzern
Location
Tuition has both practical and academic elements preparing our graduates to cope with the demands and challenges of the professional kitchen. With a 70% focus on theoretical skills and 30% practical based, the emphasis is on state of the art technical skills and transferable advanced business and management skills to enable you to work at the highest professional levels. Concentrating on modern day gastronomy, students will be challenged to develop new culinary products suitable for today's marketplace. Students will graduate from this programme equally well equipped to manage their own culinary business or run and work in the kitchen of a high-end restaurant or hotel.
Required documents for admission
When applying for admission to IMI International Management Institute Switzerland in Switzerland you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Passport
- Resume/CV (graduate, postgraduate)
- Declaration for financial support
- Health and Life Insurance
- IELTS Certificate
- Motivation Letter
- Online Application form
- Student visa
Contacts
IMI International Management Institute Switzerland
Seeacherweg 1
Kastanienbaum
Luzern
6047
Switzerland
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