About the program
Master
Degree
English
Language of instructions
1 year
Years of study
Full-time
Study mode
Italy, Bra
Location
Designed to prepare future food industry professionals to be key figures for the business development strategy of any food-related company. They are skilled in food culture and able to market, communicate and develop high-quality products while working in F&B management, product selection, communication or corporate social responsibility. Four macro themes will be explored during the program: the concept of high quality, food communication, sustainability and marketing. Classes, tastings, visits and study trips plus meetings led by renowned international food critics.
Required documents for admission
When applying for admission to University of Gastronomic Sciences in Italy you should prepare all required documents. Request a list of necessary documents directly from a university, as it may vary for different countries. Using our live chat, you can also ask for sample documents.
- Student visa
- Declaration for financial support
- Proof of fee payment
- Local Language Certificate
- Passport
- Application fee
- Family Details
- Health and Life Insurance
- Online Application form
- Photographs
Contacts
University of Gastronomic Sciences
Vittorio Emanuele, 9 – Località Pollenzo
Bra
12042
Italy
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More about Master in Food Culture, Communication & Marketing
Learn more about your future job responsibilities and career prospects after completing the Master in Food Culture, Communication & Marketing program.