About the program
Bachelor
Degree
Spanish
Language of instructions
5 years
Years of study
Full-time
Study mode
Mexico, Leon de los Aldama
Location
Train professionals who have a solid scientific-technological and practical preparation that allows them to effectively and efficiently address social and nutritional problems in the region and the country. The Credits for this Bachelor are divided as follow: Duration of the Bachelor........................................ 10 semesters Mandatory Courses …….......................................... 346 credits Elective Courses ..................................................... 24 credits Complementary Courses ....................................... 12 credits University Formation Courses ………….................... 34 credits Minimum Amount of Credits ................................. 416 credits
Contacts
Universidad Iberoamericana León
Blvd. Jorge Vértiz Campero 1640
Col. Cañada de Alfaro
Leon de los Aldama
37238
Mexico
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More about Bachelor in Nutrition and Food Science
Learn more about your future job responsibilities and career prospects after completing the Bachelor in Nutrition and Food Science program.